Menu

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fresh farm eggs, Gorgonzola, celery, shallots, mayo and Buffalo sauce whipped together with a small dollop of aioli 

smoked Norwegian salmon with soft cheese, capers, shallots and herbs, blended into a smooth dip to spread atop everything bagel chips

our homage to the classic Belgian pomme frite. Made with Idaho Russet potatoes fried twice in American Wagyu beef tallow from Snake River Farms, and accomponied by our house-made aioli made with preserved lemon, olive oil, canola oil, and fresh garlic

fresh gulf shrimp served sizzling in olive oil with fresh garlic, red pepper flakes, fresh parsley, and crusty baguette bread

with radishes and house-made Green Goddess dressing

our gourmet blend of prime brisket and choice chuck, freshly ground in-house. Grilled to perfection, and served with your choice of cheese, lettuce, tomato, pickles or onion. Served with Belgian pomme frites fried in Wagyu beef tallow and our house-made aioli

Snake River Farms American Wagyu gold grade flat-iron steak accomponied by a traditional chimichuri sauce and served with Belgian pomme frites fried in Wagyu beef tallow and our housemade aioli